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betty crocker best of baking recipes.txt
: Cookies & Brownies
Categories
Amount Measure
Ingredient -- Preparation Method
-
------- ------------ --------------------------------
1
1
1
cup margarine or butter
cup powdered sugar
cups all-purpose flour
cup cornstarch
tablespoon grated lime peel
teaspoon vanilla
1
3/4
1
1
/2
/4
/2
Lime Glaze -- (recipe follows)
LIME GLAZE
cup powdered sugar
1
/2
4
2
teaspoons lime juice
teaspoons grated lime peel
Heat oven to 350º. Beat margarine and powdered sugar in large bowl until
light and fluffy. Stir in remaining ingredients except Lime Glaze until
well blended. Place dough in cookie press with ribbon tip. Form long
ribbons of dough on ungreased cookie sheet. Cut into 3-inch lengths. Bake
9
to 11 minutes or until edges are golden brown. Remove from cookie sheet.
Cool completely. Prepare Lime Glaze and brush on cookies.
LIME GLAZE:
Mix all ingredients.
_
___________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Description:
"
These cookies are a refreshing dessert on summer days. They really do
melt in your mouth."
Copyright:
© General Mills, Inc. 1998."
Yield:
36 Cookies"
"
"
-
- - - - - - - - - - - - - - - - - -
Per serving: 84 Calories (kcal); 5g Total Fat; (54% calories from fat); 1g
Protein; 9g Carbohydrate; 0mg Cholesterol; 59mg Sodium
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0
Other Carbohydrates
Nutr. Assoc. : 4098 0 0 0 20217 0 2130706543 0 0 0 0 20217
*
Exported from MasterCook *
Lindy's Cheesecake
Recipe By
Serving Size : 20
:
Preparation Time :0:00
Categories
: Cakes
Desserts
Amount Measure
------- ------------ --------------------------------
Ingredient -- Preparation Method
-
1
cup all-purpose flour
cup margarine or butter -- softened
cup sugar
1
1
/2
/4
1
1
tablespoon grated lemon peel
egg yolk
Page 237
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