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Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt
Heat oven to 400º. Beat brown sugar, butter, shortening, milk and eggs in
large bowl with electric mixer on medium speed, or mix with spoon. Stir in
flour, baking soda and salt.
Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased
cookie sheet. Bake 9 to 11 minutes or until almost no indentation remains
when touched in center. Cool 1 to 2 minutes; remove from cookie sheet to
wire rack. Cool completely. Spread with Light Brown Glaze.
LIGHT BROWN GLAZE:
Mix all ingredients until smooth and spreadable.
_
___________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
You may notice that the nutritional information calculated by MasterCook
is different from the nutritional information listed in the Betty Crocker®
cookbooks. Because MasterCook and Betty Crocker® use different nutritional
analysis programs and different nutrient databases, variations in results
are expected.
Copyright:
"
© General Mills, Inc. 1998."
Yield:
60 Cookies"
"
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Per serving: 132 Calories (kcal); 5g Total Fat; (34% calories from fat); 1g
Protein; 21g Carbohydrate; 7mg Cholesterol; 80mg Sodium
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 1
Other Carbohydrates
NOTES : Make It Your Way
We've got three more ways we think you'll enjoy to make this
cookie. How about Applesauce-Brown Sugar Drops? Simply substitute
1
teaspoons ground cinnamon, 1/4 teaspoon ground cloves and 1 cup
raisins.
cup applesauce for the 1/2 cup milk. Then stir in 1 1/2
Or try Cherry-Brown Sugar Drops. Stir in 1 cup chopped,
well-drained maraschino cherries. Press an additional cherry half
in each cookie before baking, if desired. Omit the glaze. This
version makes about 6 dozen cookies.
Finally, there's Whole Wheat-Brown Sugar Drops. Substitute 2 cups
whole wheat flour for 2 cups of the all-purpose flour. Stir in 1
cup chopped pecans. Press a pecan half in each cookie before
baking, if desired. Omit the glaze.
Nutr. Assoc. : 0 4098 0 0 3218 0 0 0 2130706543 0 0 0 4098 0 4138
*
Exported from MasterCook *
Brownie Crinkles
Recipe By
Serving Size : 42
:
Preparation Time :0:00
Categories
: Chapter 8
Special Cookies/Special Diets
Amount Measure Ingredient -- Preparation Method
------- ------------ --------------------------------
1 package Betty Crocker® Sweet Rewards® low-fat
Page 16
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