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Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt
or until set. Cool slightly; remove from cookie sheet to wire rack.
_
___________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
You may notice that the nutritional information calculated by MasterCook
is different from the nutritional information listed in the Betty Crocker®
cookbooks. Because MasterCook and Betty Crocker® use different nutritional
analysis programs and different nutrient databases, variations in results
are expected.
Copyright:
"
© General Mills, Inc. 1998."
Yield:
48 Cookies"
"
-
- - - - - - - - - - - - - - - - - -
Per serving: 46 Calories (kcal); 1g Total Fat; (26% calories from fat); 1g
Protein; 8g Carbohydrate; 4mg Cholesterol; 30mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 1/2
Other Carbohydrates
NOTES : Make It Your Way
For extra fudgy cookies, try Double Chocolate Drops. Just stir in
1
/2 cup semisweet chocolate chips.
Indulge in Coffee Liqueur Brownie Drops by substituting coffee
liqueur for the water.
Nutr. Assoc. : 5721 0 0 0
*
Exported from MasterCook *
Bumblebees
Recipe By
Serving Size : 48
:
Preparation Time :0:00
Categories
: Chapter 3
Kid Cookies
Amount Measure
------- ------------ --------------------------------
Ingredient -- Preparation Method
-
1
1
1
1
/2
/2
/3
/3
cup peanut butter
cup shortening
cup packed brown sugar
cup honey
1
1
egg
3/4
3
1
cups all-purpose flour
teaspoon baking soda
teaspoon baking powder
dozen pretzel twists
dozen pretzel sticks
/4
/2
8
8
Beat peanut butter, shortening, brown sugar, honey and egg in large bowl
with electric mixer on medium speed, or mix with spoon. Stir in flour,
baking soda and baking powder. Cover dough with plastic wrap and
refrigerate about 2 hours or until firm.
Heat oven to 350º. Shape dough into 1-inch balls (dough will be slightly
sticky). For each cookie, place 2 pretzel twists side by side with the
bottoms (the bottom comes to a rounded point, similar to the bottom of a
heart shape ) touching on ungreased cookie sheet. Place 1 ball of dough on
center, and flatten slightly. Break 2 pretzel sticks in half. Gently press
3
pretzel stick halves into dough for stripes on bee. Break fourth pretzel
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