Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt

(1 pound 1.5 ounce) pouch Betty Crocker® peanut butter cookie mix

cup vegetable oil

egg

miniature marshmallows

one-inch chocolate-covered peanut butter

cup candies

chocolate-covered peanut-buttery candy

balls (about 1/2 inch in diameter)

Sugar

Heat oven to 375º. Empty cookie mix into large bowl. Break up lumps in mix

with spoon. Stir in oil and egg until soft dough forms.

Divide dough into thirds. Shape one-third dough by tablespoonfuls around 3

miniature marshmallows. Shape one-third dough by tablespoonfuls around 1

peanut butter cup. Shape one-third dough by tablespoonfuls around 1 candy

ball. Roll each ball in sugar. Place about 2 inches apart on ungreased

cookie sheet. Bake 7 to 9 minutes or until light golden brown. Cool 1 to 2

minutes; remove from cookie sheet to wire rack.

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Please note, if you should change this recipe it will no longer be an

approved Betty Crocker® Recipe.

You may notice that the nutritional information calculated by MasterCook

is different from the nutritional information listed in the Betty Crocker®

cookbooks. Because MasterCook and Betty Crocker® use different nutritional

analysis programs and different nutrient databases, variations in results

are expected.

Description:

Kids of all ages will love finding a "hidden" surprise in the middle

of these cookies. Starting with a cookie mix makes it so convenient."

Yield:

36 Cookies"

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Per serving: 111 Calories (kcal); 6g Total Fat; (45% calories from fat); 2g

Protein; 13g Carbohydrate; 5mg Cholesterol; 80mg Sodium

Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 1

Other Carbohydrates

NOTES : Cookie Tips

Don't be tempted to use a large marshmallow in place of the

miniature marshmallows we call for. In our testing, the large

marshmallow melted and broke through the cookie dough onto the

sheet, causing a sticky situation!

Nutr. Assoc. : 5953 0 0 0 927124 5879 0

Exported from MasterCook *

Peanut Butter Swirl Brownies

Recipe By

Serving Size : 16

Betty Crocker - Cookie Book Recipes