Betty Crocker - Cookie Book Recipes


google search for Betty Crocker - Cookie Book Recipes

Return to Master Book Index.

Page
232 233 234 235 236

Quick Jump
1 61 122 182 243

Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt  
coating is also called almond bark, compound white chocolate and  
confectionery or summer coating. Candy coating contains oil versus  
cocoa butter, more sugar and lacks the rich vanilla and dairy  
flavor of the baking bars or chips.  
Vanilla Sugar  
Add even more to the flavor of these cookies by using vanilla  
sugar. Make your own by placing a piece of vanilla bean in an  
airtight container of granulated sugar for 3 to 4 days.  
Nutr. Assoc. : 927 4098 0 0 0 0 3218 0 2130706543 0 0 0 4098 0 4038  
*
Exported from MasterCook *  
Walnut Biscotti  
Recipe By :  
Serving Size : 30  
Preparation Time :0:00  
Categories  
: Chapter 8  
Special Cookies/Special Diets  
Amount Measure  
Ingredient -- Preparation Method  
-
------- ------------ --------------------------------  
3
/4  
cup walnut halves -- toasted  
cup all-purpose flour  
cup whole wheat flour  
cup packed brown sugar  
teaspoon baking soda  
teaspoon ground cinnamon  
Dash salt  
1
1
3
3
1
/4  
/2  
1
/2  
egg whites  
OR  
1
/2  
cup fat-free, cholesterol-free egg product  
Heat oven to 350º. Spray nonstick cookie sheet with cooking spray. Place  
walnuts in food processor or blender. Cover and process, using quick  
on-and-off motions, until walnuts are consistency of coarse meal. Mix 1/2  
cup of the ground walnuts and the remaining ingredients except egg whites  
in large bowl. Stir in egg whites thoroughly until stiff dough forms.  
Sprinkle remaining ground walnuts on cutting board or waxed paper. Divide  
dough in half. Shape each half into rectangle, 7 × 3 inches, on walnuts.  
Carefully transfer rectangles onto ungreased cookie sheet. Bake 15  
minutes. Cut crosswise into 1/2-inch slices. Turn slices cut sides down on  
cookie sheet.  
Bake 10 to 15 minutes or until crisp and browned. Remove from cookie sheet  
to wire rack. Store tightly covered.  
_
___________________  
Please note, if you should change this recipe it will no longer be an  
approved Betty Crocker® Recipe.  
You may notice that the nutritional information calculated by MasterCook  
is different from the nutritional information listed in the Betty Crocker®  
cookbooks. Because MasterCook and Betty Crocker® use different nutritional  
analysis programs and different nutrient databases, variations in results  
are expected.  
Description:  
"
family and friends. Tuck in a little bag of hazelnut coffee and a  
These low-fat cookies would be a welcome gift for health-conscious  
pretty mug too."  
Copyright:  
"
© General Mills, Inc. 1998."  
Yield:  
30 Cookies"  
"
Page 234  


Page
232 233 234 235 236

Quick Jump
1 61 122 182 243