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Garnish individual servings with orange zest and slices Makes about cups
VARIATIONS:
"Orange Sherbet" use regular fresh squeezed orange juice in place of the blood orange juice and reduce the
agave syrup to / cup (since regular oranges tend to be a little sweeter than blood oranges)
"Tangerine Sherbet" use fresh squeezed tangerine juice in place of the blood orange juice tangerine extract in
place of orange extract and reduce the agave syrup to / cup (since tangerines tend to be a little sweeter than
blood oranges)
As the sweetener any combination of unrefined sweeteners (maple syrup brown rice syrup barley malt syrup
agave nectar etc) can be used and in varying amounts depending on your tastes (see "Dessert Notes" for more
information about sweeteners)
Per serving: Calories; g Fat ( calories from fat); g Protein; g Carbohydrate; mg Cholesterol; mg Sodium
URLhttp://wwwvitalitacom/
Desserts of Vitality
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