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Baked Artichoke Pastry
1
can biscuits
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1
1
1
1
can artichoke hearts, chopped
tsp. cayenne pepper
cup cheddar cheese, shredded
green onion, chopped
tsp. garlic powder
/4 tsp. oregano
1
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3
4
. Preheat oven as indicated on biscuit can.
. Combine all ingredients in bowl.
. Separate biscuits with fingers to make a pocket and stuff with mixture.
. Bake for 10 minutes and serve.
Baked Artichoke Pastry
13
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