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betty crocker best of baking recipes.txt
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"
© General Mills, Inc. 1998."
-
- - - - - - - - - - - - - - - - - -
Per serving: 425 Calories (kcal); 22g Total Fat; (46% calories from fat); 16g
Protein; 41g Carbohydrate; 40mg Cholesterol; 905mg Sodium
Food Exchanges: 2 1/2 Grain(Starch); 1 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 3
1
/2 Fat; 0 Other Carbohydrates
NOTES : Utensils You Will Need
1
0-inch skillet • Wooden spoon • Colander • Cutting board • Sharp
knife • Dry-ingredient measuring cup • Liquid measuring cup •
Large bowl • Measuring spoons • Rolling pin • Ruler • 2 cookie
sheets • Small bowl • Fork • Pastry brush • Pot holders
Tip
If your oven does not hold 2 cookie sheets side by side, make one
calzone with half the dough and beef mixture. Bake that one while
you make the second calzone.
Nutr. Assoc. : 9018 0 0 2250 0 0 4922 0 0
*
Exported from MasterCook *
Divine Caramel Sauce
Preparation Time :0:00
: Desserts
Recipe By
Serving Size : 9
Categories
:
Amount Measure
------- ------------ --------------------------------
Ingredient -- Preparation Method
-
2
cups sugar
3
/4
cup stick margarine or butter*
cups whipping (heavy) cream
cup light corn syrup
Pinch salt
2
1
1
teaspoon vanilla
Heat all ingredients except vanilla to boiling in heavy Dutch oven over
medium heat, stirring constantly; reduce heat slightly. Boil about 30
minutes, stirring frequently, until sugar is dissolved and mixture is
caramel colored.
Stir in vanilla. Serve hot or warm. Store in refrigerator up to 2 months.
_
___________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"
© General Mills, Inc. 1998."
-
- - - - - - - - - - - - - - - - - -
Per serving: 594 Calories (kcal); 35g Total Fat; (50% calories from fat); 1g
Protein; 74g Carbohydrate; 73mg Cholesterol; 242mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 7 Fat; 5
Other Carbohydrates
NOTES : *We do not recommend using vegetable oil spreads.
Nutr. Assoc. : 0 4098 721 0 0 0
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