betty crocker best of baking recipes.txt

Yield:

42 Cookies"

- - - - - - - - - - - - - - - - - -

Per serving: 98 Calories (kcal); 2g Total Fat; (14% calories from fat); 1g

Protein; 20g Carbohydrate; 4mg Cholesterol; 74mg Sodium

Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 1

Other Carbohydrates

NOTES : Utensils You will Need

Cookie Sheet • Pastry brush • Large bowl • Dry-ingredient

measuring cups • Small sharp knife • Measuring spoons • Wooden

spoon • Rolling pin • Ruler • 2-inch cookie cutters • Pot holders

• Spatula • Wire cooking rack

Nutr. Assoc. : 0 0 4098 0 0 0 0 0 0 0 0

Exported from MasterCook *

Decorator's Frosting

Recipe By

Serving Size : 42

Preparation Time :0:00

Categories

: Baking with Kids

Holiday

Amount Measure

------- ------------ --------------------------------

Ingredient -- Preparation Method

cup powdered sugar

drops food color (3 to 4 drops)

teaspoons water (3 to 5 teaspoons)

Mix in small bowl with wooden spoon, adding the water 1 teaspoon at a

time, until frosting is thin enough to drizzle or thick enough to be used

in a decorating bag:

cup powdered sugar

or 4 drops food color

to 5 teaspoons water

___________________

Please note, if you should change this recipe it will no longer be an

approved Betty Crocker® Recipe.

Yield:

2/3 Cup"

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Per serving: 11 Calories (kcal); trace Total Fat; (0% calories from fat); 0g

Protein; 3g Carbohydrate; 0mg Cholesterol; trace Sodium

Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0

Other Carbohydrates

NOTES : Utensils You Will Need

Small bowl • Dry-ingredient measuring cup • Measuring spoons •

Wooden spoon

Nutr. Assoc. : 0 3314 1582

Exported from MasterCook *

Glaze for Holiday Honey Cookies

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Betty Crocker - Best Of Baking Recipes