Betty Crocker - Best Of Baking Recipes


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betty crocker best of baking recipes.txt  
NOTES : We do not recommend this recipe for bread machines with  
glass-domed lids.  
Nutr. Assoc. : 1582 0 2394 26060 0 0 0 0 2019  
*
Exported from MasterCook *  
Jalapeño Cornbread (1-Pound Recipe)  
Recipe By  
:
Serving Size : 8  
Categories  
Preparation Time :0:00  
: Bread Machine  
Breads  
Amount Measure  
Ingredient -- Preparation Method  
-
------- ------------ --------------------------------  
1
1
/2  
/2  
cup water  
cup frozen whole kernel corn -- thawed  
tablespoon margarine or butter -- softened  
teaspoons chopped jalapeño chile  
cups bread flour  
1
2
2
1
/4  
cup cornmeal  
tablespoon sugar  
1
1
1
teaspoon salt  
teaspoons bread machine yeast  
1/2  
Make 1 1/2-pound recipe for bread machines that use 3 cups flour, or make  
1-pound recipe for bread machines that use 2 cups flour.  
Measure carefully, placing all ingredients in bread machine pan in the  
order recommended by the manufacturer.  
Select Basic/White cycle. Use Medium or Light crust color. Do not use  
delay cycles. Remove baked bread from pan and cool on wire rack.  
_
___________________  
Please note, if you should change this recipe it will no longer be an  
approved Betty Crocker® Recipe.  
Copyright:  
"
© General Mills, Inc. 1998."  
Yield:  
1 Loaf"  
"
-
- - - - - - - - - - - - - - - - - -  
Per serving: 170 Calories (kcal); 2g Total Fat; (11% calories from fat); 5g  
Protein; 32g Carbohydrate; 0mg Cholesterol; 285mg Sodium  
Food Exchanges: 2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0  
Other Carbohydrates  
NOTES : We do not recommend this recipe for bread machines with  
glass-domed lids.  
Nutr. Assoc. : 0 0 4098 26060 0 0 0 0 2019  
*
Exported from MasterCook *  
Key Lime Pie  
Recipe By  
Serving Size : 8  
:
Preparation Time :0:00  
Categories  
: Desserts  
Pies  
Amount Measure  
Ingredient -- Preparation Method  
Page 224  


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