betty crocker best of baking recipes.txt

Preparation Time :0:00

Recipe By :

Serving Size : 8

Categories

: Bread Machine

Breads

Amount Measure

Ingredient -- Preparation Method

------- ------------ --------------------------------

bulb Roasted Garlic -- (see directions)

cup water

teaspoon olive or vegetable oil

cups bread flour

tablespoon sugar

teaspoon salt

teaspoon bread machine yeast

Make 1 1/2-pound recipe for bread machines that use 3 cups flour, or make

1-pound recipe for bread machines that use 2 cups flour.

Prepare Roasted Garlic. After squeezing garlic out of cloves, mash garlic

slightly to measure 2 tablespoons.

Measure carefully, placing all ingredients except Roasted Garlic in bread

machine pan in the order recommended by the manufacturer. Add mashed

garlic at the Raisin/Nut signal or 5 to 10 minutes before last kneading

cycle ends.

Select Basic/White cycle. Use Medium or Light crust color. Do not use

delay cycles. Remove baked bread from pan and cool on wire rack.

Roasted Garlic:

Heat oven to 350º. Carefully peel away paperlike skin from around 1 garlic

bulbs, leaving just enough to hold bulb intact. Trim top of garlic bulb

about 1/2 inch to expose cloves. Place stem end down on 12-inch square of

aluminum foil. Drizzle bulb with 2 teaspoons olive or vegetable oil. Wrap

securely in foil; place in pie plate or shallow baking pan. Bake 45 to 50

minutes or until garlic is tender when pierced with toothpick or fork.

Cool slightly. Gently squeeze garlic out of cloves.

___________________

Please note, if you should change this recipe it will no longer be an

approved Betty Crocker® Recipe.

Description:

It's easy to roast your own garlic for this bread. The garlic adds

such a wonderful flavor, you'll want to make it again and again."

Yield:

1 Loaf"

- - - - - - - - - - - - - - - - - -

Per serving: 136 Calories (kcal); 1g Total Fat; (7% calories from fat); 4g

Protein; 27g Carbohydrate; 0mg Cholesterol; 135mg Sodium

Food Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0

Other Carbohydrates

NOTES : A 1-ounce bulb of garlic, roasted, equals about 1 tablespoon

mashed garlic; a 2-ounce bulb equals about 2 tablespoons mashed

garlic.

Nutr. Assoc. : 0 0 986 0 0 0 2019

Exported from MasterCook *

Rustic Pizza Pie

Page 307

Betty Crocker - Best Of Baking Recipes