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betty crocker best of baking recipes.txt
Recipe By
Serving Size : 12
:
Preparation Time :0:00
: Bread Machine Breads
Categories
Amount Measure
Ingredient -- Preparation Method
-
------- ------------ --------------------------------
3
1
/4
/3
cup prepared salsa
cup plus 1 tablespoon water
tablespoons margarine or butter -- softened
cups bread flour
2
3
2
2
1
2
tablespoons chopped fresh cilantro
tablespoons sugar
teaspoons salt
1/2
teaspoons bread machine yeast
Make 1 1/2-pound recipe for bread machines that use 3 cups flour; make
1-pound recipe for bread machines that use 2 cups flour.
Measure carefully, placing all ingredients in bread machine pan in the
order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Remove baked
bread from pan and cool on wire rack.
_
___________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"
© General Mills, Inc. 1998."
Yield:
1 Loaf"
"
-
- - - - - - - - - - - - - - - - - -
Per serving: 155 Calories (kcal); 3g Total Fat; (14% calories from fat); 5g
Protein; 28g Carbohydrate; 5mg Cholesterol; 358mg Sodium
Food Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat;
0
Other Carbohydrates
Nutr. Assoc. : 1325 1582 2394 0 0 0 0 2019
*
Exported from MasterCook *
Salsa Bread (1-Pound Recipe)
Recipe By
Serving Size : 8
Categories
:
Preparation Time :0:00
: Bread Machine
Breads
Amount Measure
------- ------------ --------------------------------
Ingredient -- Preparation Method
-
1
1
/2
/4
cup prepared salsa
cup water
tablespoon margarine or butter -- softened
cups bread flour
tablespoon chopped fresh cilantro
tablespoon sugar
1
2
1
1
1
1
teaspoon salt
teaspoons bread machine yeast
1/4
Make 1 1/2-pound recipe for bread machines that use 3 cups flour; make
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