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Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt
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Per serving: 45 Calories (kcal); 2g Total Fat; (40% calories from fat); 1g
Protein; 6g Carbohydrate; 5mg Cholesterol; 38mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0
Other Carbohydrates
NOTES : Cookie Tips
Use Halloween cookie cutters and cut out sections to be filled
with hard candy. When making the "magic windows," try different
colors of candy. Place candy pieces to form stripes, polka dots
and swirls.
Make It Your Way
Make Christmas Magic Window Cookies by cutting dough with
Christmas cutters and filling the holes with red and green
candies. Create the hole for a hanger by pressing a drinking straw
through the dough before baking.
Nutr. Assoc. : 0 4098 0 0 2130706543 3218 0 0 0 2130706543 0
*
Exported from MasterCook *
Malted Milk Cookies
Recipe By
Serving Size : 60
Categories
:
Preparation Time :0:00
: Chapter 3
Kid Cookies
Amount Measure
------- ------------ --------------------------------
Ingredient -- Preparation Method
-
2
1
cups packed brown sugar
cup butter or margarine -- softened
cup sour cream
teaspoons vanilla
1
/3
2
2
4
eggs
3/4
3
cups all-purpose flour
cup natural-flavor malted milk powder
teaspoons baking powder
teaspoon baking soda
/4
2
1
1
/2
/2
teaspoon salt
Malted Milk Frosting -- (recipe follows)
MALTED MILK FROSTING
cups powdered sugar
cup natural-flavor malted milk powder
cup butter or margarine -- softened
tablespoons milk (3 to 4 tablespoons)
teaspoons vanilla
3
1
1
/2
/3
3
1
1/2
Heat oven to 375ยบ. Beat brown sugar, butter, sour cream, vanilla and eggs
in large bowl with electric mixer on medium speed, or mix with spoon. Stir
in remaining ingredients except Malted Milk Frosting.
Roll one-third of dough at a time 1/4 inch thick on lightly floured
surface. Cut into 2 1/2-inch rounds. Place about 2 inches apart on
ungreased cookie sheet. Bake 10 to 11 minutes or until almost no
indentation remains when touched in center. Immediately remove from cookie
sheet to wire rack. Cool completely. Frost with Malted Milk Frosting.
MALTED MILK FROSTING:
Mix all ingredients until smooth and spreadable.
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