Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt

36 Cookies"

T(Chill):

2:00"

- - - - - - - - - - - - - - - - - -

Per serving: 138 Calories (kcal); 7g Total Fat; (41% calories from fat); 1g

Protein; 19g Carbohydrate; 5mg Cholesterol; 77mg Sodium

Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat;

/2 Other Carbohydrates

Serving Ideas : Create twice the taste sensation by serving these delicious

cookies with rum raisin ice cream.

NOTES : Cookie Tips

To prevent "clumping," toss raisins with 1 tablespoon flour from

the recipe before adding to the dough.

Nutr. Assoc. : 0 4098 0 0 0 4680 2130706543 0 0 0 4098 0 0

Exported from MasterCook *

Russian Tea Cakes

Recipe By

Serving Size : 48

Preparation Time :0:00

Categories

: Chapter 5

Hand-Shaped & Pressed Cookies

Amount Measure

------- ------------ --------------------------------

Ingredient -- Preparation Method

cup butter or margarine -- softened

cup powdered sugar

teaspoon vanilla

cups all-purpose flour

teaspoon salt

cup finely chopped nuts

Powdered sugar

1/4

Heat oven to 400º. Beat butter, 1/2 cup powdered sugar and the vanilla in

large bowl with electric mixer on medium speed, or mix with spoon. Stir in

flour and salt. Stir in nuts.

Shape dough into 1-inch balls. Place about 2 inches apart on ungreased

cookie sheet. Bake 8 to 9 minutes or until set but not brown. Immediately

remove from cookie sheet; roll in powdered sugar. Cool completely on wire

rack. Roll in powdered sugar again.

___________________

Please note, if you should change this recipe it will no longer be an

approved Betty Crocker® Recipe.

You may notice that the nutritional information calculated by MasterCook

is different from the nutritional information listed in the Betty Crocker®

cookbooks. Because MasterCook and Betty Crocker® use different nutritional

analysis programs and different nutrient databases, variations in results

are expected.

Yield:

48 Cookies"

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Per serving: 74 Calories (kcal); 5g Total Fat; (61% calories from fat); 1g

Protein; 6g Carbohydrate; 0mg Cholesterol; 56mg Sodium

Page 198

Betty Crocker - Cookie Book Recipes