Betty Crocker - Cookie Book Recipes


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Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt  
T(Chill):  
1:00"  
"
-
- - - - - - - - - - - - - - - - - -  
Per serving: 133 Calories (kcal); 8g Total Fat; (54% calories from fat); 2g  
Protein; 14g Carbohydrate; 10mg Cholesterol; 65mg Sodium  
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat;  
1
/2 Other Carbohydrates  
NOTES : Cookie Tips  
To toast nuts, bake uncovered in ungreased shallow pan in 350º  
oven about 10 minutes, stirring occasionally, until golden brown.  
Or cook in ungreased heavy skillet over medium-low heat 5 to 7  
minutes, stirring frequently until browning begins, then stirring  
constantly until golden brown.  
Hazelnuts  
Hazelnuts, also called "filberts," are the nuts of the hazel tree,  
which is a member of the birch family.  
Nutr. Assoc. : 4098 0 0 3218 3677 1353 0 0 0 0 1353  
*
Exported from MasterCook *  
Chocolate Mini-Chippers  
Preparation Time :0:00  
Special Cookies/Special Diets  
Recipe By  
Serving Size : 30  
:
Categories  
: Chapter 8  
Amount Measure  
------- ------------ --------------------------------  
Ingredient -- Preparation Method  
-
1
1
1
/2  
/4  
/4  
cup granulated sugar  
cup packed brown sugar  
cup butter or margarine -- softened  
teaspoon vanilla  
egg white  
OR  
1
1
2
tablespoons fat-free cholesterol-free egg product  
cup all-purpose flour  
cup whole wheat flour  
teaspoon baking soda  
teaspoon salt  
cup miniature semisweet chocolate chips  
1
1
1
1
1
/2  
/2  
/2  
/4  
/2  
Heat oven to 375º. Beat sugars, butter, vanilla and egg white in large  
bowl with electric mixer on medium speed, or mix with spoon. Stir in  
flours, baking soda and salt. Stir in chocolate chips.  
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased  
cookie sheet. Bake 8 to 10 minutes or until golden brown. Cool 1 to 2  
minutes; remove from cookie sheet to wire rack.  
_
___________________  
Please note, if you should change this recipe it will no longer be an  
approved Betty Crocker® Recipe.  
You may notice that the nutritional information calculated by MasterCook  
is different from the nutritional information listed in the Betty Crocker®  
cookbooks. Because MasterCook and Betty Crocker® use different nutritional  
analysis programs and different nutrient databases, variations in results  
are expected.  
Copyright:  
"
© General Mills, Inc. 1998."  
Page 38  


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