1000 Atkins Diet Recipes


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/2 tsp basil  
/2 tsp thyme  
/2 tsp pepper3 c canned tomatoes  
/4 c tomato paste  
c tomato sauce  
c mushrooms, chopped  
medium Zucchini  
oz Lite mozzarella, grated  
oz lowfat ricotta cheese  
tbsp parmesan, grated  
How to Prepare:  
Saute onion, garlic, parsley, and herbs in oil until onions are  
tender.  
Add chopped tomatoes, tomato paste and sauce. Cook for 1/2 hour on  
medium heat, stirring often. Add the chopped mushrooms at the end.  
Slice zucchini lengthwise, about 8 slices each.  
In an 8 inch baking dish, layer ingredients beginning with a layer  
of sauce, then zucchini, then ricotta, more sauce, zucchini,  
mozzarella, sauce, etc. Top with parmesan cheese.  
Bake at 375 degrees for 35 minutes. Let lasagna rest 10 minutes at  
room temperature before slicing.  
This dish does not slice easily. You will do better to use a spoon  
to scoop it out. I served it to a vegitarian friend one evening and  
he returned for thirds.  
Stuffed Peppers w/ Tofu  
Serves:4  
CarbsPerServing:10  
Prep Time:30 minutes  
Effort:Average  
Ingredients:  
1
4
1
/2 lb. ground beef  
bell peppers ( any color)  
package firm tofu - chopped in 1/2 inch cubes  
chopped onion1 can tomatoes - diced  
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can tomatoe sauce  
/2 cup cheddar cheese- grated  
salt and pepper  
How to Prepare:  
Brown ground beef and onion. Drain and add tomatoes and tomatoe  
sauce. Warm through. Mix in cheddar cheese and tofu. Add salt and  
pepper. Sit aside and clean bell peppers. Cut tops off of peppers,  
remove seeds and wash out. Fill peppers with hamburger mixture. Sit  
tops back on peppers. Cook at 350 degrees for 45 minutes.  
Veggie Saute  
Serves:One to Two People  
CarbsPerServing:3 carbs per serving  
Prep Time:10-15 minutes  
Effort:Easy  
Ingredients:  
Two tablespoons of olive  
oil  
One tablespoon of fresh  
garlic  
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1
cups of fresh spinach1/2 cup of chopped onion  
1/2 cups of fresh  
mushrooms  
One cup of chopped black olives  
Salt, pepper to taste  
How to Prepare:  
Heat up olive oil and garlic in a skillet over medium  
heat  
Add onions and mushrooms first  
After a few minutes, add olives  
Fold in Fresh spinach  
Add seasonings  
Saute until veggies are cooked  
BBQ Bacon Asparagus  
Serves:As many as you want  
CarbsPerServing:0  
Prep Time:1/2 hour  
Effort:Easy  
Ingredients:  
Bacon  


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Quick Jump
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