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Cancun Stuffed Mushrooms
2
lbs. mushroom, cleaned and stemed
tsp. garlic powder
/2 cup soy sauce
lb. spicy sausage
green onions, diced
/2 tsp. salt
2
1
1
3
1
1
1
/2 tsp. pepper
tsp. oil
1
2
3
4
. Cut sausage into tiny pieces and fry in oil until browned.
. In bowl add sausage, garlic powder, soy sauce, onin, salt and pepper. Blend well.
. Spoon mixture into mushrooms.
. Bake for 20−25 minutes at 350.
Cancun Stuffed Mushrooms
19
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