| 245 | 246 | 247 | 248 | 249 |
| 1 | 95 | 190 | 285 | 380 |
|
betty crocker best of baking recipes.txt
tablespoons olive or vegetable oil
tablespoons red wine vinegar
teaspoon dried oregano leaves
teaspoon salt
3
2
1
1
1
/2
/4
teaspoon pepper
1
medium tomato -- seeded and cut into 2 inch pieces
Grated Parmesan cheese -- if desired
Heat oven to 350º.
Place eggplant, bell peppers, onion, zucchini and mushrooms in 3-quart
casserole. Sprinkle evenly with basil.
Mix oil, vinegar, oregano, salt and pepper. Drizzle evenly over
vegetables.
Bake uncovered 30 minutes. Add tomatoes; toss to coat. Bake uncovered
about 15 minutes longer or until vegetables are tender. Serve with cheese.
_
___________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"© General Mills, Inc. 1998."
-
- - - - - - - - - - - - - - - - - -
Per serving: 85 Calories (kcal); 5g Total Fat; (53% calories from fat); 2g
Protein; 9g Carbohydrate; 0mg Cholesterol; 139mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 1 Fat; 0
Other Carbohydrates
NOTES : This also makes a tasty meatless main dish; just toss roasted
vegetables with 8 ounces of cooked pasta.
Nutr. Assoc. : 26407 0 0 0 2130706543 4196 0 0 2130706543 986 0 3133 0 0 0
2
130706543
*
Exported from MasterCook *
Mocha Macaroons
Recipe By :
Serving Size : 42
Preparation Time :0:00
Categories
: Cookies & Brownies
Amount Measure
------- ------------ --------------------------------
Ingredient -- Preparation Method
-
3
1
egg whites
teaspoon freeze-dried instant coffee (dry)
teaspoon cream of tartar
teaspoon salt
1
1
1
/4
/8
/2
cup sugar
2
2
tablespoons cocoa
cups flaked coconut
Heat oven to 300º. Grease cookie sheet lightly. Beat egg whites, coffee,
cream of tartar and salt in medium bowl on high speed until foamy. Beat in
sugar, 1 tablespoon at a time, on high speed. Continue beating until
stiff. Do not underbeat. Fold in cocoa. Fold in coconut.
Drop mixture by rounded teaspoonfuls 1 inch apart onto cookie sheet.
Bake 20 to 25 minutes or until set. Cool 10 minutes; remove from cookie
sheet. Cool on wire rack. Sprinkle with additional cocoa or drizzle with
melted chocolate, if desired.
Page 247
Page
Quick Jump
|